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48 Donkin Street, Beaufort West, Western Cape 6970, South Africa

WhatsApp: +27 63 910 0219

jkautomaticmachinery.co.za@jkautomaticmachinery.co.za

Opening Hours: Mon - Sat, 8:00 AM - 5:00 PM

Commercial Soft Serve Ice Cream Machine – 2 Flavour + Mix

R 12 000,00Price
Quantity

Commercial Soft Serve Ice Cream Machine – 2 Flavour + Mix






Product Description

Bring professional ice cream production to your business with this Commercial Soft Serve Ice Cream Machine, designed for ice cream shops, cafés, restaurants, takeaways, supermarkets, food trucks, kiosks and catering businesses.

The machine is designed to produce smooth, creamy soft-serve ice cream and frozen yoghurt with consistent texture. Its floor-standing design, large ingredient hoppers and continuous cooling system make it suitable for businesses serving a high volume of customers.

Depending on the specific machine configuration, commercial models in this class commonly offer 2 flavours plus a mixed flavour, allowing customers to choose between two individual flavours or a combination of both. Similar commercial models offer production rates from approximately 28 to 35 litres per hour.

Key Features

  • 2 flavours + 1 mixed flavour

  • Suitable for soft-serve ice cream and frozen yoghurt

  • High-volume commercial production

  • Large ingredient hoppers

  • Stainless-steel commercial construction

  • Floor-standing design

  • Easy-to-use dispensing controls

  • Suitable for shops, restaurants, cafés and catering businesses

  • Designed for continuous commercial operation

  • Easy to move with heavy-duty caster wheels

  • Ideal for serving ice cream cones, cups and desserts

Specifications

Specification

Details

Machine Type

Commercial Floor-Standing Soft Serve Machine

Flavours

2 + 1 Mix

Production Capacity

Up to approximately 28–35 litres per hour*

Hopper Capacity

6 L × 2*

Freezing Cylinders

Approximately 1.5–2 L × 2*

Dimensions

Approximately 550 × 740 × 1,600 mm (L × W × H)*

Net Weight

Approximately 140–147 kg*

Power Supply

Typically 220V / 50Hz*

Construction

Stainless-steel commercial body

Application

Soft serve ice cream & frozen yoghurt

Installation

Floor standing

Mobility

Caster wheels

* Important: The dimensions, weight and capacity above are typical specifications for commercial machines of this type, dimensions around 550 × 740 × 1,600 mm,

weights around 140 kg

and production capacities up to 35 L/hour.

Functions

Soft-Serve Ice Cream: Produces smooth, creamy soft-serve ice cream for cones, cups and desserts.

Two-Flavour Operation: Allows two different flavours to be dispensed independently.

Mixed Flavour: The centre/mix option allows the two flavours to be combined into one serving.

Commercial Production: Designed for businesses that need a steady supply of soft serve during busy trading periods.

Temperature Control: Refrigeration maintains the mixture at the required serving consistency.

Ideal For

  • 🍦 Ice cream shops

  • ☕ Cafés

  • 🍔 Restaurants and takeaways

  • 🛒 Supermarkets

  • 🚚 Food trucks

  • 🎪 Events and catering

  • 🏪 Kiosks

  • 🍨 Dessert parlours

  • 🏨 Hotels and hospitality businesses


Commercial Soft Serve Ice Cream Machine – 2 Flavour + Mix

High-performance commercial soft serve ice cream machine designed for businesses requiring reliable, high-volume production. Produces two individual flavours plus a mixed flavour and is suitable for ice cream, frozen yoghurt, cones, cups and desserts. Ideal for restaurants, cafés, ice cream shops, supermarkets, takeaways, food trucks and catering businesses.

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